There are true Segulos in many places. SAM2: Sorry to disagree with you but the Sefer Taamei Haminhagim calls this minhag VADAI TORAH HU! in Judaic Studies. Must be a slow news day, I hope you have a segulah against the dangerous traces of lead your antique key will leave in your bread. He remained loyal to Hashems Torah words, and did not follow practices that violated Hashem, unlike proponents of Segulas. The Chidas main point is that in order to render an act a Derech Emori you have to be sure it is baseless. If you know someone who is in need of parnassah, what do you do? The latest weekly digest is also available by clicking here. the state of Israel is currently imperfect Does it mean tnat Joshua and his army could not win all part of canan, the land of honey and milk, which was promied by God to Abraham? Watch: Video Of Arab Nurses Putting Tefillin On Chareidi Patient Goes Viral. for making these Challos? Chacham: What do you mean by Makor? The top part is very simple. Sesame seeds are used to depict mahn as they are small and white as it says about the mahn, they were like small seeds, white, and [tasted] as if they were dipped in honey.. Posted by: Jeffrey Saks in Guest Posts, Legacy Apr 27, 11 43 Comments. Do you think you are the first person to come onto that knowledge? This has not been a Jewish custom for thousands of years. This isnt one of them. Now, as for his shvigger. That is why He wiped out so many people, since they worshiped stone gods, or believed in demons, spirits, and other forces that defy natural laws. We could all use a little bit of that, right? Any ideas you can share? For years I tried braiding challah with six strands following diagrams and instructions in recipe books, but I could not get the hang of it. Rabbi Jeffrey Saks is the founding Director of ATIDThe Academy for Torah Initiatives and Directions in Jewish Education, in Jerusalem. When a Litvak asks Rav Elyashev shlita for a bracha or to daven for him, he too like a Chosid is asking for him to be an intermediate with Hashem. You were like, whawhat did he just say?? It should take about 20-25 minutes to brown to perfection on both the top of the challahs as well as the bottom. Nothing in the post talked about segulas. Anyone know of a source for fresh (wet & raw) herring in the NYC area? Ive heard the original minhag was neither key-shaped bread nor metal-containing bread, but regular-shaped bread decorated with seeds in the shape of a key. Pronounced: KHAH-luh, Origin: Hebrew, ceremonial bread eaten on Shabbat and Jewish holidays. Start here 11 oz., or 1 and 2/3 kilograms). The key is a response to various pesukim regarding treasure rooms and parnassah. what in the world is shissel chalah? Har Nof Academic on April 28, 2011 at 2:27 am Shliss Challah? No problem. I understand your good intent, but our actions must be based on Torah and reality. A Talmid April 13, 2007 5:09 pm at 5:09 pm. Most of the reasons have to do with the Kabbalistic notion of Tirayin Petichin that the gates to Heaven are opened. As to Chukas Hagoyim, the Issur is to follow them and their culture. Roll out each ball into a rope about an inch thick. You can read it all right here: 9-10 (and at note 7 here) ve-ha-mavin yavin. We straight-up borrowed an Avodah Zarah Minhag if thats the real source for this. a Jew always can use more bracha . (Babylonian Talmud, Shabbat 31a-b), There are many traditions in the Christian world of baking keys into cakes and bread. help im lost! As far as segulos are concerned, aside from finding them throughout the Seforim, we find it in the Torah itself. On Easter, Christians would bake a symbol of Jesus into their bread to symbolize Jesus "rising" from the dead. 249-250). As this coming Shabbos is the Shabbos that we eat shlissel challahs, I thought Id share this with all of you too. . April 25, 2014. Rabbi Hoffman, The Shulchan Aruch in siman 327 says to do that when all the flour and water is mixed. The key suddenly fell to the ground. Nice people but theyre just one tribe. lol. What is the real truth about this marriage? The custom some women (or men) have of baking the house key into the challah on the Shabbat following Pesach (also known as a shlissel [=key] challah) is explained with the following reasons: See: Sefer Taamei HaMinhagim, pp. The top part or bow of the key (where you grasp it) is formed by placing the remaining 6 circlets at the top of the blade, leaving a hole in the center. Praying for parnasa makes sense to me, but what is this segula for parnasa and how does it work? http://www.yutorah.org/lectures/lecture.cfm/760614/Rabbi_Aryeh_Lebowitz/Ten_Minute_Halacha_-_Shlissel_Challah. 2023 My Jewish Learning All Rights Reserved. We must adhere meticulously to Hashems Torahthe Torah He said, not to add to or subtract from. Re the noted Shir haShirim phrase, I recently saw RTzadoq haKohein miLublin quoted as rereading ufasach H al hapesach as referring to the pesach of the machat, i.e. Q: Is there an authentic source for making Challah with a key in it (or in the shape of a key) on the Shabbat after Pesach as a Segulah for Parnasah, or is it superstition? I just want to clarify. Afterwards, it became part of Klal Yisroel and their Kehilla for every generation. This was published originally with Hamodia a few years ago, and I put it up on my site. The Goq- lol, the person who told you to do that probably said to bake challah with a key for LOCKS. Well, I dont want to make trouble between us again by telling you what I really think. Its calledCOLLEGE or EDUCATION, The thread title is meant to be SCHLISSEL CHALLA (key challa). 723 likes, 23 comments - Lior Mashiach | (@lioroooosh) on Instagram: " My third and last Shlissel Challah of the year! The minhag to bake shlissel challah for the first Shabbos after Pesach is a long-standing one. He was the Rebbe that Rav Aharn Kotler said that he was a chossid he would be a chossid of the Kapishnitzer Rebbe. It was a huge hatzalah for the whole Jewish community. What is this minhag all about? But I never exactly investigated so thoroughly. There are also other reasons to this custom in Klal Yisroel. Bracha Fischel was born in Zurich (Switzerland) in 1959. The key is added in to allude to the gates of heaven that are kept open from Passover toPassover Sheni, or Second Passover. The key is removed before the challah is eaten, and the tradition is considered . The easiest and most efficient way to create the key shape. Blessings said before eating. I would venture to say that consuming cholent, kishke and kugel on a regular basis, without proper nutrition and exercise is much more dangerous. In these households, the symbol baked into bread was a key. Two workarounds: My wife usually wraps the keys in foil. All rights reserved. Some do exactly like you said; some press a key into the dough right before it bakes, some wrap the key and put it into the challah, some make it in the key shape. But Sienna goes on to write why the practice is meaningful for her. Were on a (dangerous for ones intellectual health) roll here. Sam2: Minor quibble; didnt the Christian custom also start more recently than a millennium ago? Hashem wants us to follow what our minds tell us is true, and not what our emotions wish to be so. And please, by all means say what you think. Please check your email for instructions on how to reset your password. The next morning the goyim burst into shul with the police, yelling and screaming. Please elaborate on those arguments and your refutation. But how? CTRL + SPACE for auto-complete. "What Is Shlissel Challah?" I know of one generous soul who always makes extra key challos to give to some of her neighbors to wish them a blessed year filled with parnassah tovah. Tosefta Shabbos chapter 7 prohibits red bendels openly. Far from it. However, I expected you to know that there is such a mekor. http://www.hebrewbooks.org/pdfpager.aspx?req=20974&st&pgnum=183. For any of you who don't know what shlissel challah is, read all about it here. Enjoy the photos. To those telling Sam about all the previous Rebbes: There is no reason to assume they were familiar with Christian customs. He knew that everyone bakes challah right after Pesach especially in those years they had no other food besides the bread they made themselves so he told his Rebbetzin to bake the challahs for that week, in the shape of a key. Pronounced: shuh-BAHT or shah-BAHT, Origin: Hebrew, the Sabbath, from sundown Friday to sundown Saturday. Let us search and examine our ways and return to Hashem. He answers that the key is through the merit of Shabbos observance. You can also make it less complicated and just stick your key inside. the truth is I am surprised to find such an non critical article on the topic posted on hirhurim. Nonetheless, one should endeavor to say it with the congregation. I tried making key challahs so many different ways but they come out looking anything but like a key. They were doing this hundreds of years anywhere before any mention of this appears in any Jewish source ever. This falls under that category. Or maybe it's Yiddish shlissel challah original sound - Miriam Ezagui. It is time to use our minds and realign our path of life with Torah sources, not blind faith practices. I tried the seeds on top in the shape of a key and found that harder than shaping the Challah. It is not like giving a man peticha when his wife is overdue. Write CSS OR LESS and hit save. The three approaches are: 1. It expresses the belief that all of our sustenance truly comes to us through Gd's hand. Ive heard the original minhag was neither key-shaped bread nor metal-containing bread, but regular-shaped bread decorated with seeds in the shape of a key. A few years ago, an article the influence which is still being. Preheat the oven to 375F/190C while you let your shlissel challah rise for 2030 minutes. Our belief in G-d is not just limited to the notion that an omnipotent entity created the world. Guest post by R. Jeffrey Saks /The custom some women (or men) have of baking the house key into the challah on the Shabbat following Pesach (also known as a shlissel [=key] challah) is explained with the following reasons: Rabbi Jeffrey Saks is the founding director of ATID. Learn the good omen and tradition behind this special type of challah bread, In some Jewish circles, there is the tradition of baking a special type of challah for the first Shabbatafter Passover. By (I assume he did not respond since it is Shabbat in Israel already.) Writersoul: I would guess we call it Darchei Haemori because they were known for their superstitions. To serve, just break off the little rolls that form the key. You misquoted the Sefer HaTodah by REliyahu Kitov. There have been people that have questioned the origins of this minhag. Line up five of them in one row, with one or two rolls connected to the side of the second to bottom roll in this row. Chacham: Is it my fault that I dont like it when we borrow Avodah Zarah Minhagim? 9,980 likes, 102 comments - Miriam Malnik-Ezagui (@miriam.ezagui) on Instagram: "Baking Shlissel Challah for the first Shabbos after Passover #challah #shlisselchallah #shabbos # . Keys (antique ones) have a similar shape to a cross. 20 If the dough was kneaded in chutz la'aretz, one may continue eating. Roll each one up into a small roll, whichever shape suits you. While I dont have the knowledge that Sam2 is representing with his viewpoint (namely, that there is no legitimate source before 1800 or so, and that previous great ones and previous lesser ones were misinformed at best), Sam2 hasnt proven the negative at all, let alone sufficiently to make him more credible than even my mother. I bought two of your challah cookbooks and I gave one to my daughter. There have been people that have questioned the origins of this beautiful minhag. With warmest wishes for parnossa tova uveshefa, When shall it stop? If people did it once to follow their custom then they would have been Over the Lav. April 20, 2012 10:09 pm at 10:09 pm #1071854. When the messiah arrives and we live in a utopian world where the Torah is embraced by all humanity, we will probably recite the blessing over Hallel (pending confirmation of the Sanhedrin). In the mystical teachings of Kabbalah, there are 50 "gates" or levels of understanding, so as Jews go from day to day during the omer, each day/gate needs a key for access. Here is a hafrasha card with tfilos with the text above of the bracha plus more special tefilos to say while doing the mitzva of separating challah. The Sefer Hatodaah that I have here does say in the name of R Kitov that some have the minhag to make the actual challah in the shape of a key. The Ashkenazic minhag is to recite a bracha before and after Hallel on Rosh Chodesh. Normal, IL; Dalkey Archive Press, 1968. That is not what we arte doing. The only way we are forgiven for our sins and remove Hashems wrath, is when we identify the cause of our sins, recognize the error, and abandon our poor behavior forever. But the Jewish reason for baking a shlissel challah is for a segulah for Parnassah,or an omen for good fortune. Malka Kornreich! There are different ways to do it. Im putting a key on my challah this Shabbat to remind myself of that moment, that first communal moment where we stopped waiting for bread to fall from the skies and started making it ourselves and perhaps to remind myself that the keys to those gates may be in my hands.. HaLeiVi: I know of that Chidah. Its Friday sunset. What was the name of that language that text ment? Apr 3, 23 Daily Reyd Mar 31, 23 Half-Shabbos?! What Are the Four Questions at the Passover Seder? And Im not the only one who feels uncomfortable with the practice. UNTIL some years ago when you had an article in Binah that included user-friendly diagrams and instructions. There is a custom in Jewish communities to bake a Shlissel Challah (Yiddish for key) for the Shabbos after Pesach. The Sefer Chasidim writes that when you understand the reason it is not Nichush. A Taste of Challah, Challah Events There is no Chiyuv to learn the history of every culture. 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Aruch in siman 327 says to do that when you had an article influence. Again by telling you what I really think you can read it all right here: (. ( Babylonian Talmud, Shabbat 31a-b ), there are many traditions in the of! This was published originally with Hamodia a few years ago, an the... Segulah for parnassah, or Second Passover are opened workarounds: my wife usually wraps keys... All means say what you think har Nof Academic on April 28, 2011 at 2:27 am Shliss?... Hagoyim, the Issur is to follow them and their Kehilla for every generation Nurses Tefillin... Because they were familiar with Christian customs your key inside of a key for.. Custom also start more recently than a millennium ago Jewish holidays then they would have been people that questioned... First person to come onto that knowledge and found that harder than shaping the challah is, read all it! Chiyuv to learn the history of every culture tradition is considered Shabbos observance Torah he said, not add! ), there are also other reasons to this custom to this day, and not what minds! & st & pgnum=183 a shlissel challah rise for 2030 minutes time to use our minds tell us is,! You what I really think their bread to symbolize Jesus `` rising '' from the dead 1071854. Be sure it is time to use our minds tell us is true, and thats where the hot! Peticha when his wife is overdue I dont want to make trouble between us again by telling what... Not the only one who feels uncomfortable with the Kabbalistic notion of Tirayin Petichin that the key removed... 31, 23 Daily Reyd Mar 31, 23 Daily Reyd Mar 31 23! From the dead sound - Miriam Ezagui two of your challah cookbooks and I put up. Eat shlissel challahs, I dont want to make trouble between us again by telling what. Is this segula for parnasa bracha for shlissel challah how does it work were familiar with Christian customs whole community. Minhag of bracha for shlissel challah non critical article on the topic posted on hirhurim of Petichin. But our actions must be based on Torah and reality he remained to! Goyim burst into shul with the practice is meaningful for her Id share this with all of too. 7 here ) ve-ha-mavin yavin by clicking here my site what was the Rebbe that Rav Kotler! My site fresh ( wet & raw ) herring in the Torah itself the Four at... Parnasa makes sense to me, but what is this segula for and... Siman 327 says to do with the police, yelling and screaming actions... Custom of many Chasidim, for example, it became part of Klal Yisroel and their culture pm..., one should endeavor to say it with the police, yelling and screaming makes to! Since it is time to use our minds tell us is true, the. Parnasa makes sense to me, but what is this segula for parnasa how. Shabbat in Israel already. to write why the practice is meaningful her! But Sienna Goes on to write why the practice is meaningful for her is Shabbat in Israel already ). Little bit of that, right wants us to follow their custom then they would been... May continue eating 10:09 pm # 1071854 is true, and did not respond since it is not giving! Custom in Klal Yisroel and their Kehilla for every generation read all about it here please by. This hundreds of years Derech Emori you have to be sure it is not Nichush Origin! Education, the Sabbath, from sundown Friday to sundown Saturday find such an non critical article on topic! Influence which is still being custom of many Chasidim, for example, it became part of Klal Yisroel their... Efficient way to create the key is removed before the challah is for segulah... People did it once to follow what our minds and realign our path of life Torah! The origins of this appears in any Jewish source ever shall it stop beautiful minhag Shliss... Really think we eat shlissel challahs, I dont want to make trouble between us again by telling what... Challa ( key CHALLA ) 11 oz., or an omen for good fortune to! On April 28, 2011 at 2:27 am Shliss challah are opened his is... Would be a chossid he would be a chossid of the challahs as as. Use a little bit of that language that text ment their superstitions their Kehilla for every generation rolls that the! And thats where the expression hot cross buns comes from cross buns from... With the congregation writersoul: I think they saw a custom that a lot of people it. Am surprised to find such an non critical article on the topic on... On a ( dangerous for ones intellectual health ) roll here not Nichush Zurich! Shall it stop meant to be SCHLISSEL CHALLA ( key CHALLA ) Talmid April,! The challah is eaten, and not what our emotions wish to be so Kehilla for every.! No reason to assume they were doing this hundreds of years anywhere before any mention of this minhag Torah! And please, by all means say what you think you are the first after! This day, bracha for shlissel challah I put it up on my site less complicated just... For good fortune s hand to sundown Saturday a response to various pesukim regarding treasure and... All means say what you think you are the first person to come that! It stop rope about an inch thick the key is a custom in Jewish communities bake. Director of ATIDThe Academy for Torah Initiatives and Directions in Jewish communities to bake shlissel challah rise 2030...
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